Buffalo Chicken Dip

Every time I make this dip people are always asking for the recipe, so this one is for you. If you haven’t had this dip, go out, get the ingredients and make it tonight! There will be no leftovers, it is just that good! Be careful though, this stuff is addicting!!!


1 chicken breast, cooked and shredded

½ cup of buffalo sauce

½ cup of ranch dressing

8oz. cream cheese, softened

1 cup of shredded cheese (you can use any kind you have)


Preheat your oven to 350*

Mix the first 4 ingredients together and about ½ cup of the shredded cheese in an 8×8 baking dish. I find it’s easiest to mix the cream cheese, ranch and buffalo sauce, then add in the chicken and then the cheese. Once everything is thoroughly mixed sprinkle your remaining cheese on top. Put it in the oven until all the cheese is melted and gooey, about 15-20 minutes.

*sorry I didn’t get an after pic, it disappeared before I could snap one

Eat with tortilla chips and enjoy!


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